Entrees |
 |
|
| Bow
Tie Tuna Sushi grade tuna seasoned and seared atop a bed of farfalle w/ spinach and mushrooms in a spicy chipotle and cheddar cream. |
$
16.95 |
| Grilled
Chicken Penne Roasted garlic tomato cream sauce tossed with mushrooms, spinach and grilled chicken. |
$
14.95 |
Red
Curry Hot Pot Add
Chicken or Beef $ 1.00 |
$
12.95 |
| Shrimp
Scampi Fresh gulf shrimp sautéed in garlic tomato white wine herb sauce |
$
13.95 |
| Blackened
Redfish w/ shrimp Fresh gulf coast Redfish grilled with our homemade seasoning served with fresh gulf shrimp in a Cajun lemon butter sauce served with lyonnaise potatoes and baby bok choy. |
$
19.95 |
| Ribeye
12oz Ribeye steak served with mushrooms. |
$
17.95 |
| N.Y.
Strip 18oz N.Y. Strip Steak |
$
24.95 |
| Pork
Chop 12oz Pork Chop |
$
13.95 |
| Salmon
Croquettes With shrimp Remoulade over fresh green salad |
$
15.95 |
Copyright
2007 The King Biscuit